With Care, Education & Inspiration from Pregnancy Through Parenthood.
Every year on Christmas Eve my mom would spend the day baking the most delicious cinnamon bread, buns, and chelsea to enjoy on Christmas day. It was always such a wonderful treat and a tradition I looked forward to every year, and I am so happy I get to continue it with my kiddos.
Read MoreI’ve had so many requests for information about growing garlic, so I put together this little guide. It’s just 9 simple steps and when you’re done you’ll have the most delicious homegrown garlic.
If you don’t have a garden, check it out and then share with a friend who does. You might just be lucky enough to receive some of their homegrown garlic harvest. It’s that good!
Read MoreMeatballs are a great option for a healthy family dinner and a perfect way to start incorporating iron rich meats into your baby's diet. They can be paired with a whole grain pasta, tomato sauce and veggies, or some roasted or steamed veggies for a quick dinner. I usually make a double batch with fresh ground beef, and freeze a bunch for future evenings when we need a fast healthy meal.
Read MoreSummer is here and local tomatoes are hitting the farmers markets, so I wanted to share one of my favourite seasonal recipes. I was forced to recreate this recipe at home, because the local restaurant I usually get it at sadly closed this spring. I'm so happy with how it turned out. I always think it's a good sign when you need to make a new recipe twice in one weekend. That's exactly what I did with this one.
Read MoreWith winter weather making its appearance this week, it seems like the perfect time for some cozy and hearty meals. Here is one of our all time favourites, a delicious Parmesan Asparagus Barley Risotto. A great alternative to rice risottos and a little more forgiving when cooking. Hope you enjoy it as much as we do.
Read MoreIt's Garlic Scape season, so I thought I would share a yummy scape recipe with all of you. It's our first year with homegrown scapes, so after harvesting them, I busily researched all of the great things you can make with these delicious garlic greens. I decided to make pesto, so that the scapes could be preserved and savoured later in the year when they're long gone.
Read MoreWhen I tried this recipe for Raw Vegan Energy Balls by Rachel Schwartzman ND a few weeks ago I immediately knew I needed to share it. They're such a simple, healthy & tasty little treat that the whole family will love.
Read MoreAs the days become shorter and cooler, and sweaters and boots begin to appear, I make the transition over into fall cooking. After a summer of non-stop BBQ'ing I'm usually ready to return to my stove and my cozy kitchen to make some warm delights. Risottos, stews, roasts, casseroles, soups and biscuits are exactly what fall weather calls for.
Read MoreCome Live Life With Care. Education & Inspiration from Pregnancy through Parenthood. Blogger, Midwife, Prenatal, CPR & Babywearing Educator (Formerly FiftySeven)
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